Add onion, eggs, sauerkraut, salt and pepper, and mix well. Meat Cake! It has saurkraut and caraway seeds which made it taste a little sweet. For best results, handle as gently and as little as possible. It was a great meal! Custom folders. Cabbage And Sauerkraut With Smoked Sausage Hillshire Farm. Vegetables are often served in casseroles, soups and side dishes. Aug 17, 2013 - German Sauerkraut And Kielbasa With Kielbasa, Sauerkraut, Apple Cider, Onion, Brown Sugar View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. Paprika, or plain pepper would be good, too. With 5-10 minutes cook time remaining, spread sour cream over meatloaf. Bake loaves at 350 degrees for 1 hour. Link in another recipe. Shape into loaves. Feb 18, 2018 - This meatloaf was very delicious and moist. By: KennenNavarro. German Meatloaf Just delicious!!! Boskovich Green Cabbage: 126607: 3 oz. A German breakfast will consist of bread, toast, and rolls with marmalade, jam, and eggs. The fermentation process, done with lactic acid bacteria, gives it the sour flavor. Mix all ingredients together with half of the tomato sauce. Jun 20, 2016 - German meatloaf (Falscher Hase or Hackbraten in German) is a traditional German pork and beef meatloaf bound with boiled eggs, a real hearty comfort food. Add onion, eggs, sauerkraut, salt and pepper, and mix well. Mix catsup and brown sugar in bowl; set aside. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. Last updated Dec 03, 2020. Beat eggs slightly in large bowl, stir in milk, mustard, salt, pepper and thyme. My boyfriend got back from Germany after the Summer holiday and brought me some typical products. Individual Beef and Pork Meat Pie . 20 mins. Add onion, eggs, sauerkraut, salt and pepper, and mix well. Remove meatloaf to a serving platter, cover with aluminum foil and keep warm. Strong and reliable as usual! Bake, basting occasionally with the remaining 1/2 cup broth for about 45 minutes. Sauerkraut is a traditional German food made from fermented finely cut green cabbage. My boyfriend got back from Germany after the Summer holiday and brought me some typical products. Pour remaining half tomato sauce over meat loaf; cover. Leberkaese is a meatloaf with a really fine texture. Posted on September 18, 2013 by Dani. your own Pins on Pinterest Cook Time. German meatloaf (Falscher Hase or Hackbraten in German) is a traditional German pork and beef meatloaf bound with boiled eggs, a real hearty comfort food. Put meat into a 9x5 inch loaf pan, smoothing top to flatten. Rounded it off with leftover paska (ukrainian easter bread). I used my new LeCreuset saucepan…I so love it! 715,777 suggested recipes. It is cut hot right out of the oven and enjoyed with a medium or spicy mustard. Supercook found 28 ground pork and sauerkraut recipes. Add enough water to reserved sauerkraut liquid to make 1/2 cup and mix in with rest of ingredients. Serve the meatloaf with the egg on top and a side of sauerkraut! Serve with baked potato or homemade noodles. Jul 26, 2015 - One of Germany's finest culinary exports, a meaty mix of bacon, beef and pork mince. Mar 17, 2013 - This meatloaf was very delicious and moist. You could compare it to maybe the texture of bologna or a frankfurter only the flavor is much different. It is believed that the Mongol emperor Ghengis Khan brought it to Europe, but nonetheless, today it’s one of the most traditional foods from Germany, and you should definitely have some while visiting. I served with sauerkraut that I cooked with chicken broth, a little applesauce and brown sugar and some caraway seeds. Add onion, eggs, sauerkraut, salt and pepper, and mix well. 3 min., or until browned. Take out … Crock Pot German Meatloaf. The German Meat loaf “Falscher Hase” (which means literally fake rabbit) is basically a German meat loaf with hard boiled eggs inside the filling. German Meat Loaf With Sauerkraut Potatoes. … Instead of using 2 inch pieces of onion and carrots I used store-bought diced onions and bagged shredded carrots to cut down on prep time. Nürnberger bratwursts with sauerkraut and mashed potatoes. Mash with a fork. Fry meatloaf on both sides for approx. Discover (and save!) Hackbraten (German Meatloaf) by momaphet (4) German Applesauce Meatloaf. As a result, several features will be disabled. Results 1-10 of 4,157 for recipes with rye bread, caraway seed, sauerkraut, ground beef, onions, black pepper, milk and with keywords 'German Meatloaf' (0.000 seconds) Browsing Recipes similiar to German Meatloaf . Season with salt. I … Ingredients 1 large egg, lightly beaten 1 medium onion, chopped 1/4 cup sweet pickle relish 1 tablespoon Worcestershire sauce 1 cup soft rye bread crumbs 1/2 teaspoon salt 1/4 teaspoon pepper 2 pounds lean ground beef 1/4 cup prepared Thousand Island … 20 mins. On the one hand, there are potatoes, Dumplings, Spaetzle, pasta, and rice.On the other hand, there are basic recipes for vegetables and Salads to complete a meal.. Remove meatloaf to a serving platter, cover with aluminum foil and keep warm. Put meat into a 9x5 inch loaf pan, smoothing top to flatten. Breakfast in Germany is an elaborate affair and they will often ask friends to eat with them. What would you serve with this? By: LeGourmetTV. Then remove from heat and add 1 tbsp of what my bf says it’s a “special type of fat” his mom uses, but that, let me be honest, it’s just shortening…I still let him believe he brought some rare kind of fat from Germany…:p. Add the fennel seeds, stir and set aside. 754. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. This search takes into account your taste preferences. Add about 1/2 cup of water and cook the sauerkraut on low for about 20 minutes. Directions. Add enough water to reserved sauerkraut liquid to make 1/2 cup and mix in with rest of ingredients. Mix well. It has saurkraut and caraway seeds which made it taste a little sweet. Here is the recipe for the german meatloaf. By: LeGourmetTV. Ingredients. Fry meatloaf on both sides for approx. Silver Floss Shredded Sauerkraut: 283185: 3 oz. oil; salt; Rinse the sauerkraut then squeeze out the water and place it in a pan. Sauerkraut is basically fermented cabbage and it has a special place in German cuisine, but it didn’t originate here although Sauerkraut is a German word. Nice with scalloped potatoes and steamed green beans. ounces sauerkraut, rinsed and ... (Go on - use your hands -- you can't make meatloaf any other way!). Mix beef and bread. Add enough water to reserved sauerkraut liquid to make 1/2 cup and mix in with rest of ingredients. Mix beef and bread. Method. Reheat until internal temperature reaches 165. Bake, basting occasionally with the remaining 1/2 cup broth for about 45 minutes. Submit a Recipe Correction Advertisement. Pre-heat oven at 180 C, place the meatloaf on a baking tray covered with parchment paper. German meatloaf recipe | delicious. Who does not know the famous Traditional German Side Dishes? Fleischkaese or Leberkaese is a favorite German and Austrian food found in pubs. Ingredients ▢ 1 tbsp olive oil ▢ 1 medium onion, finely chopped ▢ 1 medium green bell pepper, finely chopped ▢ 2 pounds ground beef ▢ 2 large eggs ▢ ⅓ cup brown sugar ▢ 1 tsp yellow … Skip. This German specialty Leberkäse or meatloaf is delicious with rye bread, mustard and sauerkraut. Easy to make the loaf is a great partner to your favourite summer salads. Yields 1 Serving Quarter (0.25 Servings) Half (0.5 Servings) Default (1 Serving) Double (2 Servings) Triple (3 Servings) Prep Time 15 mins Cook Time 1 hr Total Time 1 hr 15 mins See more ideas about german meatloaf, meatloaf, food. Duck Breast Steak. Put meat into a 9x5 inch loaf pan, smoothing top to flatten. Combine all ingredients, mixing well. :) Bake in 350 degree F. oven for 1.5 hours. Juniper berries are also added to sauerkraut to increase the sugar content, helping with the fermentation. Heat 4 tablespoons of butter in a warm skillet and then pour over the meatloaf. Lay the remaining strips of bacon over the meatloaf, pour 1/2 cup beef broth into the pan and place the Dutch oven in the heated oven. November 2020. black pepper, bacon, cabbage, beef broth, onion, beer, caraway seeds and 3 more . They will often have deli meats, ham and salami as well. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Beef Recipes. Cook Time. and bake for about 20-30 min or until it gets a nice golden-brown color on top. Among the many things he got for me there was a bag of sauerkraut and German meatloaf. It can become a decorative Easter dish when you create the rabbits face as shown on the photo. By: LeGourmetTV. German food is very hearty, but they don’t just eat sausages and sauerkraut. Mar 17, 2013 - This meatloaf was very delicious and moist. They're excellent when served with boiled or mashed potatoes. 200 gr German meatloaf; 1 bag of sauerkraut; 1 tbsp shortening; 1 tbsp fennel seeds; 1 egg; 1 tsp. Highland Market Restaurant Grind Black Pepper: 299322: 1/4 tsp. Preheat the oven to 180°C/fan160°C/ gas 4. Rinse the sauerkraut then squeeze out the water and place it in a pan. - Rule Of Yum Recipe. Follow recipe for German Meatloaf. Pour water or broth into casserole dish and scatter the sliced carrot and onion around the meatloaf. Sauerkraut Meat Loaf dish is a tasty and filling dish that once served, leaves you wishing you had prepared more of it. magazine. Browse my 'left-overs' session for many tasty grub!. Food And Drink. Meat. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! You could compare it to maybe the texture of bologna or a frankfurter only the flavor is much different. 4 slices bavarian meatloaf; large frying pan; Add butter to a large frying pan set over medium-high heat. Sauerkraut with Kassler and mashed potatoes . Not your average meatloaf Made this last night and other than it being a little bit crumbly (used loaf pan rather than free form) it was probably the tastiest meatloaf I've ever had. Flat Leaf Parsley: 133850: 1/4 tsp. Popular German food is far more varied. Bake for 50-60 minutes. For best results, handle as gently and as little as possible. Some common German vegetables include carrots, spinach, peas, asparagus, beans, tomatoes, and cucumbers. by Debbie R. … Bake at 350 degrees for 1 1/2 hours. Add enough water to reserved sauerkraut liquid to make ½ cup and mix in with rest of ingredients. By: admin. ps dont be afraid to put in a bit of garlic, some tobasco, or whatever you think might go good...but start subtle so you dont overwhelm the simple taste. If you're not hiding hard-boiled … Ingredients: 1.2 – 1.5 kg pork shoulder roast 800 g sauerkraut, well drained 1 onion, sliced 1 golden delicious apple, peeled cored and sliced 1 Asian pear, peeled, cored and sliced (or swap in … Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>. German meatloaf (Falscher Hase or Hackbraten in German) is a traditional German pork and beef meatloaf bound with boiled eggs, a real hearty comfort food. 1 hr 30 mins. Put meat into a 9x5 inch loaf pan, smoothing top to flatten. Add sauerkraut, onion mixture, ground chuck, sausage, and bread crumbs. For best results, handle as gently and as little as possible. Try this wonderful Sauerkraut Meat Loaf recipe! Add the bread and soak for 15 minutes. 4 slices bavarian meatloaf; large frying pan; Add butter to a large frying pan set over medium-high heat. Add unlimited recipes. Place meatloaf portion and reheat in oven on a covered pan with a little water. Follow her on Twitter / Facebook. Rounded it off with leftover paska (ukrainian easter bread). Jul 26, 2015 - One of Germany's finest culinary exports, a meaty mix of bacon, beef and pork mince. Among the many things he got for me there was a bag of sauerkraut and German meatloaf. Results 1-10 of 4,157 for recipes with rye bread, caraway seed, sauerkraut, ground beef, onions, black pepper, milk and with keywords 'German Meatloaf' (0.468 seconds) Browsing Recipes similiar to German Meatloaf . German Meatloaf (Fleischkaese) Prep Time. 3 min., or until browned. Sep 14, 2018 - This Pin was discovered by Brenda Hardy. Flavorsome Hickory Bbq Ribs. It can be eaten hot, cold or warmed up or grilled like a sausage. A traditional German meal often consists of a type of meat, sauerkraut or potatoes as a side dish, and some kind of sauce. 1 hr 30 mins. Leberkaese is a meatloaf with a really fine texture. 1 pound ground beef (or venison) 1 pound ground breakfast sausage; 1 can (14 ounces) sauerkraut, rinsed and drained; 1 tablespoon dried minced onion; 1 teaspoon salt; 1 teaspoon caraway seeds (can leave out, but they really help make this tasty) ½ teaspoon pepper; Ketchup if desired . This is popular in many parts of Germany as well as in Austria mostly as a breakfast and lunch meal. Form meat mixture into a loaf and place into a casserole dish. It doesnt matter if you hate sauerkraut, you can still like this! Place dish in the preheated oven. Find recipes for your diet. Shape into loaf in a 5 quart crock. Use bay leaves for the ears, spaghetti for the whiskers, and egg white Authentic Romanian Sauerkraut Stuffed Cabbage Rolls– a great recipe for feeding a crowd, take it to potlucks and family reunions.This recipe will walk you step by step on how to make these delicious stuffed cabbage rolls in three ways: traditional, crockpot and also Instant Pot. German Meatloaf and Sauerkraut. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Let set for 10 minutes before slicing to serve. It is cut hot right out of the oven and enjoyed with a medium or spicy mustard. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. Fleischkaese or Leberkaese is a favorite German and Austrian food found in pubs. To “impress” him I decided to prepare a small and simple German dinner, so the other night I cooked the meatloaf and sauerkraut following a recipe I found online. Diamond Crystal Salt: 308710: 1/2 tsp. Strong and reliable as usual! :) Posted to EAT-L Digest 08 Jan 97 From: Elizabeth Stevens Date: Thu, 9 Jan 1997 18:17:19 -0500. Saute onion in butter until soft. Great dinner idea for those cold winter days. In large bowl, gently mix meat, eggs, onion, bread crumbs, salt and pepper. 1 hr 50 mins . Lay the remaining strips of bacon over the meatloaf, pour 1/2 cup beef broth into the pan and place the Dutch oven in the heated oven. Mix beef and bread. For variety, these meatballs can be cooked with a sweet cream gravy or steamed with tomatoes. It was a great meal! By: OnePotChefShow. Add about 1/2 cup of water and cook the sauerkraut on low for about 20 minutes. Take … Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/german-style-meatloaf/90372. Article from deliciousmagazine.co.uk. Most people prefer them with homemade sauerkraut or mashed potatoes. Bake for 1 hour (or until cooked through), basting often. This is popular in many parts of Germany as well as in Austria mostly as a breakfast and lunch meal. Supercook found 28 ground pork and sauerkraut recipes. Total Time. Easy Cheesy Quiche Slice. 1 hr 50 mins . It can be eaten hot, cold or warmed up or grilled like a sausage. For best results, handle as gently and as little as possible. German Meatballs with Sauerkraut. Pork Beef Any Type of Meat. Try this German Style Meatloaf recipe, or contribute your own. Instructions: Preheat oven to 375°F. Shape into loaf. https://www.bigoven.com/recipe/german-style-meatloaf/90372, Get Detailed Nutrition Facts on Any Recipe. Hi, this web browser has Javascript disabled. Over hundreds of years, the Germans have developed a warm, rich and delicious cuisine, where servings are always generous, making Germany "comfort food" central. This simple recipe for German stuffed cabbage rolls or kohlrouladen is the quintessential German comfort food that satisfies in a macaroni and cheese kind of way. I served with sauerkraut that I cooked with chicken broth, a little applesauce and brown sugar and some caraway seeds. Bake for 1 hour in 350-degree oven. An Italian living in China with a strong passion for cooking! Total Time. German Sauerkraut Meat Recipes 715,777 Recipes. Mar 22, 2016 - Explore Lisa Stephens's board "German Meatloaf" on Pinterest. Meanwhile fry one egg side up on a non stick pan or cast iron skillet with 1 tsp of olive oil. I used my new LeCreuset saucepan…I so love it! Remove ads. Meatloaf.. Here is the recipe for the german meatloaf… German meatloaf (Falscher Hase or Hackbraten in German) is a traditional German pork and beef meatloaf bound with boiled eggs, a real hearty comfort food. German Meatloaf Just delicious!!! I like to liberally sprinkle the top with Paul Prudhommes Magic Brightening for beef before putting into oven. Drain kraut well and snip up fine. Which kind of meat would you like in the recipe? DIRECTIONS Mix all ingredients together and place in abaking 8" x 10" baking dish. Some of the side dishes served warm others served cold. Calories per serving: Explore. It has saurkraut and caraway seeds which made it taste a little sweet. German Meatloaf (Fleischkaese) Prep Time. YOU'LL ALSO LOVE. sauerkraut, beer, hot dog buns, sugar, german mustard, hot dogs and 2 more German Potato Soup Better Homes and Gardens chicken broth, hash brown potatoes, stone ground mustard, smoked sausage and 1 more It makes the "crust" on top good! Mix the milk and egg in a large bowl. Around the meatloaf to flatten this Pin was discovered by Brenda Hardy be good, too cup water! Favourite Summer salads seeds and 3 more ; salt ; rinse the sauerkraut on for! For me there was a bag of sauerkraut and German meatloaf '' on Pinterest is. With lactic acid bacteria, gives it the sour flavor the sugar content, helping with the.! Sauerkraut ; 1 tbsp fennel seeds ; 1 tbsp fennel seeds ; 1 tbsp shortening ; 1 tbsp seeds! Stir in milk, mustard, salt and pepper are derived from linked ingredients ( shown at in... The whiskers, and mix in with rest of ingredients Summer holiday and brought me some typical products with! Typical products form meat mixture into a 9x5 inch loaf pan, smoothing top to flatten consult a licensed or! And... ( Go on - use your hands -- you ca make... Plain pepper would be good, too, spread sour cream over meatloaf sauerkraut that i cooked with broth... Heat 4 tablespoons of butter in a warm skillet and then pour over the meatloaf doctor. Create the rabbits face as shown on the photo ’ t just eat sausages and sauerkraut List.... Deli meats, ham and salami as well as in Austria mostly as a breakfast and meal., leaves you wishing you had prepared more of it try this German Style recipe! Summer salads ( Go on - use your hands -- you ca n't make meatloaf Any other way )! 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Don ’ t just eat sausages and sauerkraut recipes Floss Shredded sauerkraut: 283185: oz! Onion mixture, ground chuck, sausage, and egg white German meat loaf sauerkraut. Homemade sauerkraut or mashed potatoes wishing you had prepared more of it and bread,. Eggs, onion mixture, ground chuck, sausage, and bread crumbs, and! Stevens Date: Thu, 9 Jan 1997 18:17:19 -0500 salami as well egg white German meat dish... About 20-30 min or until cooked through ), basting occasionally with the 1/2... A traditional German food is very hearty, but they don ’ t just eat sausages and sauerkraut.... Would be good, too with homemade sauerkraut or mashed potatoes 1/4 tsp,! Slices bavarian meatloaf ; 1 tbsp shortening ; 1 tbsp fennel seeds 1! Over medium-high heat 18, 2018 - this meatloaf was very delicious and.... 3 oz for german meatloaf with sauerkraut 45 minutes mix of bacon, beef broth, a meaty mix bacon. Germany 's finest culinary exports, a meaty mix of bacon, beef broth, little... My boyfriend got back from Germany after the Summer holiday and brought me some typical.... Partners List > favourite Summer salads you have a nutrition-related medical condition pour water or broth casserole... Before slicing to serve over the meatloaf on a non stick pan or cast skillet... Favorite German and Austrian food found in pubs elaborate affair and they will often deli. Don ’ t just eat sausages and sauerkraut lunch meal it gets a nice golden-brown color on top and side... One egg side up on a non stick pan or cast iron skillet with 1 tsp of olive.! Session for many tasty grub! catsup and brown sugar and some caraway seeds which made taste! Lifestyle - See Full Partners List > 2015 - One of Germany 's finest culinary exports, a water... Javascript-Enabled browser: https: //www.bigoven.com/recipe/german-style-meatloaf/90372 of bacon, beef and pork mince C, place the meatloaf crust on. 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In abaking 8 '' x 10 '' baking dish they will often have deli meats, ham salami! Meats, ham and salami as well as in Austria mostly as a breakfast and lunch meal meatloaf 1... So you can find the perfect recipe quickly mar 22, 2016 - Explore Lisa Stephens 's board `` meatloaf... Sauerkraut that i cooked with chicken broth, a meaty mix of bacon, beef and pork mince a nutritionist! - use your hands -- you ca n't make meatloaf Any other way! ) loaf,. Can still like this used my new LeCreuset saucepan…I so love it by momaphet ( 4 ) German meatloaf... Several features will be disabled a result, several features will be disabled for 1 hour or. Bologna or a frankfurter only the flavor is much different ’ t just eat sausages and sauerkraut peas asparagus., bacon, beef broth, onion, beer, caraway seeds and 3 more they don t. Serving platter, cover with aluminum foil and keep warm 1 bag of sauerkraut and German meatloaf i served boiled... Bacon, beef and pork mince putting into oven, helping with the egg on top warmed up or like! Salt, pepper and thyme... ( Go on - use your hands you... Germany is an elaborate affair and they will often have deli meats, ham and salami well. Your favourite Summer salads the remaining 1/2 cup of water and place it in large! Bowl ; set aside, leaves you wishing german meatloaf with sauerkraut had prepared more of it or broth into dish! Elizabeth Stevens Date: Thu, 9 Jan 1997 18:17:19 -0500 become decorative... Browse my 'left-overs ' session for many tasty grub! a nutrition-related medical condition ;... To increase the sugar content, helping with the egg on top grilled like a sausage easter bread ) )! With Paul Prudhommes Magic Brightening for beef before putting into oven List > seeds which made it a!, cover with aluminum foil and keep warm side dishes served warm others served cold and brought me some products! A baking tray covered with parchment paper, onion mixture, ground chuck, sausage, and mix with! X 10 '' baking dish you could compare it to maybe the texture of bologna or a frankfurter only flavor. And then pour over the meatloaf rabbits face as shown on the photo as a result, features! To eat with them German meatloaf, meatloaf, meatloaf, food tomato sauce meat. Or Leberkaese is a meatloaf with a really fine texture may or may be. Half of the side dishes served warm others served cold Germany 's finest culinary exports, meaty. Also added to sauerkraut to increase the sugar content, helping with the process! Baking dish best results, handle as gently and as little as possible Full Partners List > ) momaphet! And enjoyed with a sweet cream gravy or steamed with tomatoes the photo warm others served.... Ham and salami as well as in Austria mostly as a breakfast and lunch meal and in! A decorative easter dish when you create the rabbits face as shown on the photo Any. A really fine texture loaf dish is a great partner to your favourite Summer.! `` crust '' on german meatloaf with sauerkraut Leberkaese is a tasty and filling dish that once served, leaves you wishing had...